Charlie Gibson on Good Morning America put up his favorite family recipe in the Good Morning America Cook Off. We use this recipe a lot. The kids have always eaten up because the main ingredient in it is one of their favorites. You can add in your favorite additional items to make it your own.
1 can chili with beans
2 cups sharp cheddar cheese, grated
1 large 12 oz. package of Doritos (Save 2 cups for casserole topping)
10 to 15 oz. enchilada sauce
8 oz. can tomato sauce
2 tbsp. onion grated
1 1/4 cup sour cream
green onions chopped for topping (optional)
For the topping, set aside sour cream, 1/2 cup of the grated cheese, and 1/3 of the Doritos bag.
Grate a small onion and measure 2 tbsp. and set aside. Take remaining 6-cups of Doritos and crumble with your hands in a mixing bowl. (This is easier and a little less messier if you crush them in the bag). Mix the onion, and all other ingredients, except those for the topping, and place into a 8 1/2 x 11-inch casserole dish.
Bake for 20 minutes at 375 degrees F.
Remove casserole from oven. Spread on sour cream, cover with Doritos and sprinkle 1/2 cup of cheese.
Bake for an additional 5 minutes.
Sprinkle with chopped green onions (Optional) and serve.
Sunday, June 27, 2010
Charlie's Enchilada Casserole
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